Organic açaí bowl
Organic açaí with granola, paçoca, banana, berries, peanut butter and coconut flakes. Our most ordered dish, and it is vegan.
On the main road of Playa d'en Bossa
On the way to Hï, Ushuaïa and Tantra, between the airport and the beach: 6 minutes' walk from the sea (two streets away) and 14 from the clubs. Our guests come from the hotels nearby, straight from the airport, before and after the beach, before and after the night. Many come back every morning of their holiday, and again next season. Unplug & recharge: in high season and at peak hours we keep laptops away, so the terrace is for good food and good company.
Take away for the beach or your boat
Heading to the beach or catching a boat? The whole menu is available to take away: our organic açaí bowl, avocado toast, fresh orange juice, pressed juices and iced coffee. If you're staying, we serve it on proper plates and glasses: less single-use packaging on the island.
Quick, fresh, and ready for the beach.
Recovery breakfast, all day
Ibiza doesn't stop, and nobody wants to wait. Start with a ginger shot, follow with an iced strawberry matcha and a smoked salmon bagel from our brunch. Breakfast is served all day, until the kitchen closes at 18:40: see afternoons at Fresh.
Where to eat an açaí bowl in Ibiza
The bowls everyone orders
Chia pudding
Chia seeds soaked in coconut milk, with Greek yoghurt, honey and blueberries. Light, for the hottest mornings.
Smoothies
Seven blends, from açaí kick (açaí, blackberry, mango and strawberry) to passion storm (peach, pineapple, papaya, passion fruit, guava and aloe vera).
Brunch in Playa d'en Bossa: sweet and savoury
House favourites
Crêpes, our own recipe
Sweet (Nutella with strawberries, banana, cookies or vanilla ice cream) or savoury (cheesy, caprese, ham & cheese, prosciutto). A recipe you will only find here.
Avocado toast
Cream cheese, avocado and, if you like, a boiled or scrambled egg. The dish everyone photographs.
Eggs & toasted sandwiches
French-style omelette with rocket and cherry tomatoes, scrambled eggs with avocado, roasted tomatoes and sourdough, and our toasted turkey sandwich.
illy coffee & juice bar in Playa d'en Bossa
The coffee ritual
illy, 100% Arabica
A blend of beans from Ethiopia, Brazil, India, Guatemala and Costa Rica: espresso, cappuccino, flat white, our pistachio latte and iced coffee with milk.
Iced strawberry matcha
Japanese matcha with crushed strawberry, over ice. Also as iced matcha and in the matcha power smoothie.
Afternoon drinks
From fresh orange and pressed juices to Aperol spritz, Campari spritz and espresso martini for the afternoon.
Good to know
Before you come
When are you open?
From mid-April to mid-October. May to September: every day 09:00–19:00, kitchen until 18:40. April and October: 09:00–17:00 on weekdays and 09:00–18:00 at weekends. Closed in winter.
How far is the beach? And the clubs?
The beach is two streets away, 6 minutes on foot. Hï and Ushuaïa are 14 minutes' walk along the same main road. The airport is about 3 km away.
Vegan, vegetarian or gluten-free?
The açaí bowl is vegan. Most bowls, toasts, crêpes, pancakes, the burrata salad and the egg dishes are vegetarian. The açaí, yoghurt, tropical and peanut butter bowls (our granola is certified gluten-free) and the chia pudding are gluten-free; so are the burrata salad, omelette and scrambled eggs if you ask for them without bread. Coffee, smoothies and matcha can be made with oat, coconut or almond milk.
Can I bring my dog? How can I pay?
Dogs are welcome on the terrace, and we bring them water. We take cards, American Express and contactless, and cash in euros, pounds or dollars.
Is the café wheelchair accessible?
Unfortunately not: the entrance is not adapted.