Brunch at Fresh: Eggs, Salmon & Crêpes.

All day until 18:40, on the main road of Playa d'en Bossa.

Eggs & sourdough, your way

Scrambled eggs with avocado, roasted tomatoes and sourdough (18 €) — add smoked salmon, cheese, more eggs, ham or prosciutto. Sourdough topped with smoked salmon, feta and avocado (16 €), a smoked salmon bagel (14,5 €), or a French-style omelette (15 €; with ham and cheese, +5 €). And the avocado toast (12,5 €), the dish everyone photographs.

The toasted turkey sandwich

Turkey ham, double cheese and sourdough, toasted, with a spiced tomato sauce on the side (14 €). One of the dishes our guests order most, at any hour — and it travels well to the beach.

Burrata salad

Rocket, cherry tomatoes, a whole burrata and toasted bread (15 €). Add smoked salmon for something special.

Savoury crêpes

Our family-recipe batter, now savoury: prosciutto with mozzarella and tomatoes (14 €), one of the favourites on the menu, especially with our Italian and French guests. Also ham & cheese (14 €), caprese (12 €) and cheesy (10 €).

Something sweet, something cold

Special pancakes with Greek yoghurt, berries, maple syrup and walnuts (17 €), or the organic açaí bowl (16 €). To drink: fresh orange juice (5 €), iced coffee with milk, iced matcha with oat milk or a Strawberry Fantasy smoothie. Brunch runs into the afternoon — see afternoons at Fresh — and here is how to find us.

Brunch questions

Good to know

What time is brunch served?

All day: from 09:00 until the kitchen closes at 18:40 (May to September). Our busiest hours are 10:00 to 15:00; from 4 pm the terrace is quieter. In April and October we close at 17:00 on weekdays and 18:00 at weekends.

Can I add extras?

Yes. To the eggs you can add smoked salmon, cheese, more eggs, ham or prosciutto; the burrata salad also comes with extra smoked salmon; the omelette with ham and cheese is +5 €.

Is there a gluten-free or vegetarian brunch?

Gluten-free: the burrata salad, omelette and scrambled eggs without bread, and all our bowls (the granola is certified gluten-free). Vegetarian: avocado toast, omelette, scrambled eggs, burrata salad, cheesy and caprese crêpes, and the pancakes.

Can I take brunch away?

Yes, the whole menu, in compostable packaging. If you stay, we serve it on plates to cut waste.